CBO FORM BY L'ORANGE BLEUE DU GRANG HAMEAU AU HAVRE

Centre de formation en restauration

Nous formons des serveurs qualifiés pour l'avenir.

A group of people are engaged in cooking, surrounded by green plants and brick walls. Some are preparing food at a counter with pots and ingredients, while one person is operating a rotating grill. The atmosphere is casual and cooperative, with sunlight filtering through the space.
A group of people are engaged in cooking, surrounded by green plants and brick walls. Some are preparing food at a counter with pots and ingredients, while one person is operating a rotating grill. The atmosphere is casual and cooperative, with sunlight filtering through the space.

150+

15

Certifié Qualiopi

Apprentissage pratique

Formation Professionnelle

Téléchargez notre programme de formation pour améliorer vos compétences et votre carrière.

green grass field with trees during daytime
green grass field with trees during daytime
Programme de Formation

Accédez à notre programme de formation et développez vos compétences professionnelles.

Inscription Facile

Inscrivez-vous facilement pour nos formations en ligne et commencez dès aujourd'hui.

Support Personnalisé

Bénéficiez d'un support personnalisé tout au long de votre parcours de formation.

Formation Serveur Restauration

Centre de formation certifié Qualiopi, offrant un titre professionnel de serveur en alternance.

Apprentissage Alterné

Formation pratique au restaurant Le Kozy, avec aide pour trouver votre entreprise d'apprentissage.

A commercial kitchen setting with chefs in white uniforms and black hats working at the counter. The kitchen is equipped with shiny metal bowls, cooking pots, and utensils. The background features a wall adorned with vibrant photographs of musicians.
A commercial kitchen setting with chefs in white uniforms and black hats working at the counter. The kitchen is equipped with shiny metal bowls, cooking pots, and utensils. The background features a wall adorned with vibrant photographs of musicians.
Certification Qualiopi

Nous respectons toutes les obligations de conformité pour garantir une formation de qualité.

Début de la formation le 1er septembre 2025, avec un rythme de quatre jours en entreprise.

Accompagnement Personnalisé
Inside a kitchen or restaurant setting, a person in a red hat is standing behind a counter, interacting with another person. The area is enclosed in metal and glass structures, with equipment such as a dispenser and various cooking utensils visible. Warm lighting illuminates the scene, creating a cozy atmosphere.
Inside a kitchen or restaurant setting, a person in a red hat is standing behind a counter, interacting with another person. The area is enclosed in metal and glass structures, with equipment such as a dispenser and various cooking utensils visible. Warm lighting illuminates the scene, creating a cozy atmosphere.
A dimly lit restaurant interior viewed through a window with people sitting at tables. A large sign in the background advertises job openings with a pay rate and a website for applications. Two hanging lights illuminate the area.
A dimly lit restaurant interior viewed through a window with people sitting at tables. A large sign in the background advertises job openings with a pay rate and a website for applications. Two hanging lights illuminate the area.

Emplacement Formation

Notre centre de formation est situé au restaurant Le Kozy, Le Havre, où nous offrons des formations pratiques et théoriques.

Adresse

Restaurant Le Kozy, Le Havre

Heures

Lundi à Vendredi